Description: Wok Cookery by Ceil Dyer.1983 oversize paperback. How to use your wok to make Asian and non-Asian dishes from around the world, most but not all illustrated with color photos. Note Condition: Very Good used condition. Minor to no scuffing to edges and corners. Spine top scuffed, with no bumps, no cracks, no creases. Page edges faintly yellowed. Complete with all pages, with no creases, no stains, no handwriting, no highlighting, no tears. See our other listings for more books by this author, and save money with combined shipping.Ships out within 1 day after payment, not including Sunday and postal holidays.Books ship protected in a box.U.S.: Choose USPS Media (slow Economy) -or- Priority Mail (Expedited), & Delivery Confirmation.We charge only actual shipping cost.We combine purchases to save you postage at actual cost.To Buy It Now for multiple purchases, click Add to Cart first.
Price: 7.95 USD
Location: Grand Blanc, Michigan
End Time: 2025-02-07T19:02:00.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Dimensions: 10⅞ inches x 8½ inches
Book Title: Wok Cookery
Narrative Type: Nonfiction
Publisher: HP Books
Publication Year: 1983
Type: Cookbook
Format: Paperback
Language: English
Author: Ceil Dyer
ISBN-10: 0912656751
Features: Illustrated
Genre: Cookbooks
Topic: Stir Frying, Wok Cooking
Country/Region of Manufacture: United States
Number of Pages: 160
