Description: Indulge in the culinary delights of California with the "Best of the Best from California Cookbook" series. This vintage 2000 trade paperback book features 384 pages of selected recipes from California's favorite cookbooks, all compiled by author Barbara Moseley. The book is illustrated and covers regional and ethnic American cuisine, specifically California style. Published by Quail Ridge Press, Incorporated, this book is perfect for cooking enthusiasts who want to experience the rich and diverse flavors of California. Measuring 9 inches in length, 6 inches in width, and 1.2 inches in height, this book is a must-have for your cookbook collection. So, get ready to embark on a culinary journey of flavors without worrying about the item's condition. Pre-owned is very good condition. Shipped with USPS Media Mail.
Price: 9.99 USD
Location: Finleyville, Pennsylvania
End Time: 2024-03-05T03:22:42.000Z
Shipping Cost: 5.9 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Best of The Best California Cookbook
Item Length: 9in.
Publisher: Quail Ridge Press, Incorporated
Vintage: Yes
Publication Year: 2000
Format: Trade Paperback
Language: English
Era: 2000s
Item Height: 1.2in.
Author: Barbara Moseley
Features: Illustrated
Genre: Cooking
Topic: Regional & Ethnic / American / California Style
Country/Region of Manufacture: United States
Item Width: 6in.
Number of Pages: 384 Pages
