The Modern Seafood Cook: New Tastes, New Techniques, New Ease - VERY GOOD

Description: The Modern Seafood Cook: New Tastes, New Techniques, New Ease - VERY GOOD Product Id:051770241X Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...

Price: 5.37 USD

Location: Montgomery, Illinois

End Time: 2025-02-11T02:58:26.000Z

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Item must be returned within: 30 Days

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Book Title: Modern Seafood Cookbook : New Tastes, New Techniques New Ease

Number of Pages: 352 Pages

Language: English

Publisher: Crown Publishing Group, T.H.E.

Item Height: 1.2 in

Topic: Specific Ingredients / Seafood

Publication Year: 1995

Illustrator: Yes

Genre: Cooking

Item Weight: 29.6 Oz

Author: Edward Brown, Arthur Boehm

Item Length: 9.6 in

Item Width: 7.9 in

Format: Hardcover