Description: Destination Chef (Revised and Expanded Edition): A Culinary Training Program Guide to Becoming Food Service-Ready in Ten Weeks by Tucker, Amanda, ISBN 0578776340, ISBN-13 9780578776347, Like New Used, Free shipping in the US
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Book Title: Destination Chef (Revised and Expanded Edition): A Culinary Train
Publisher: Good Food Gathering Books
Subject: General
Publication Year: 2020
Educational Level: Adult & Further Education
Language: English
Publication Name: Destination Chef (Revised and Expanded Edition) : A Culinary Training Program Guide to Becoming Food Service-Ready in Ten Weeks
Type: Textbook
Author: Amanda Tucker, Timothy Tucker
Subject Area: Cooking, Référence
Format: Trade Paperback
