Description: This lot includes five issues of Cook's Country magazine from 2012, featuring America's Test Kitchen contributors and illustrated with 1st edition graphics. The publication is written in English and covers a variety of cooking topics, including country-style dishes and regional cuisine. The magazines were published by Boston Common Press and are a great addition to any cooking enthusiast's collection. The specific issues included in this lot are not mentioned in the title, but they cover a range of months and seasons. Whether you're a fan of classic country cooking or are looking for inspiration in the kitchen, these magazines are sure to provide you with a wealth of delicious recipes and ideas.
Price: 17.86 USD
Location: Green Bay, Wisconsin
End Time: 2025-01-03T20:27:08.000Z
Shipping Cost: 10 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Month: April, May, June, July, August, September, October, November, December
Publication Year: 2012
Language: English
Publication Name: Cook's Country
Contributors: America's Test Kitchen
Features: 1st Edition, Illustrated
Genre: Cooking
Publisher: Boston Common Press
Topic: Country, Cooking
