Description: Chocolates and Confections by Peter P Greweling hardcover book Culinary Inst. of AmericaHardcover edition with DJ 2010At Home with the culinary Institute of AmericaIllustrated cookbook
Price: 12.59 USD
Location: Gaithersburg, Maryland
End Time: 2024-12-01T22:14:11.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed: No
Ex Libris: No
Book Series: At Home w/ the Culinary Institute of America
Original Language: English
Inscribed: No
Intended Audience: Adults
Vintage: Yes
Personalize: No
Type: Cookbook
Era: 2000s
Personalized: No
Features: Dust Jacket, Illustrated
Country/Region of Manufacture: United States
Book Title: Chocolates and Confections at Home with the Culinary Institute of America
Number of Pages: 304 Pages
Language: English
Publisher: Houghton Mifflin Harcourt Publishing Company
Topic: Courses & Dishes / Confectionery, Specific Ingredients / Chocolate
Publication Year: 2009
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 53.3 Oz
Author: Peter P. Greweling
Item Length: 10 in
Item Width: 9.2 in
Format: Hardcover
